Drawing inspiration from both his travels in Italy as well as Sunday dinners at his grandparent’s house, celebrated chef Marc Veri and his team have crafted a unique selection of refined classics and new favorites.

Osteria Fiorella’s daily menu features salad, antipasti, pizza, pasta, charcoal-cooked meat and fish, and (of course!) dessert.

We’re pleased to offer an extensive selection of cocktails, draft and bottled beer, and wine. Cin cin!