Introducing the newest addition to Red Rock Casino Resort & Spa, from James Beard Award-winning chef Marc Vetri.

Inspired by Marc’s Italian roots and travels, Osteria Fiorella combines Old World heritage and Las Vegas flavor. The concept expands on Fiorella, Marc’s beloved pasta bar nestled in the heart of Philadelphia’s historic Italian Market. 

Casual, warm, and lively, Osteria Fiorella features a large bar ideal for watching sports, an expansive dining room, and a beautiful outdoor patio. 

You’re invited to join us daily for a selection of antipasti and salads, handmade pastas, signature pizzas, charcoal-cooked meat and fish, and authentic desserts. Our monthly Sunday brunch serves up creative twists on comforting favorites, such as Smoked Salmon Pizza. And of course, no Italian meal is complete without family favorites – signature dishes include Sal’s Meatballs (an homage to Marc’s father) and Fiorella Sausage, a time-honored recipe handed down by the original proprietors of Fiorella’s Philadelphia flagship. 

Osteria Fiorella’s full beverage program includes a carefully curated selection of cocktails, beer, and wine. 

We look forward to sharing a meal and our story with you!